Crock Pot Chicken…. Easy Dinner

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What’s for dinner? Last night we had Crock Pot Garlic Brown Sugar Chicken…. that’s a chicken dish with a little Asian flair. Served with a side of rice cooked in chicken broth (the rice picks up the flavor) and a side of tempura cauliflower.

crock pot garlic brown sugar chicken
crock pot garlic brown sugar chicken

During my last grocery shopping trip, I stumbled across a sale on chicken breasts, boneless chicken breasts, so you know they went in the buggy. The hubs will ask not for fried chicken but for bbq chicken and I’m entirely capable of cooking chicken a multitude of ways. So when I have a bargain on chicken, I don’t necessarily ask how he’d like it…. I just go for it!
Print Recipe
Crock Pot Garlic Chicken with an Asian Flair
Another easy dinner from the crock pot!
crock pot garlic brown sugar chicken
Course Main Dish
Cuisine Asian
Prep Time 5 minutes
Cook Time 8 hours
Servings
people
Ingredients
Course Main Dish
Cuisine Asian
Prep Time 5 minutes
Cook Time 8 hours
Servings
people
Ingredients
crock pot garlic brown sugar chicken
Instructions
  1. Add everything except the chicken to the crockpot and stir to mix.
  2. Add in the chicken.
  3. Stir to coat and cook on low for 4-8 hours.
Recipe Notes

Four hours is plenty for fresh or defrosted chicken. I cook mine from frozen so I use the whole 8 hours. My crock pot also automatically reverts to a warm setting, so you may need to adjust your time.


I don’t always share recipes for all our meals simply because, like many of you, our meals tend to repeat somewhat. The hubs likes his bbq chicken, his spaghetti and his chili. He loves chili all year long! So much so that I often call him Chili-man.