Breakfast Cereal Muffins
Course
Breads
Ingredients
1 1/2
cups
flour
1
tablespoon
baking powder
1/2
teaspoon
salt
1/2
cup
sugar
1
cup
breakfast cereal
1
cup
milk
1/2
teaspoon
extract
vanilla or flavor to match the cereal
1
egg
1/4
cup
oil
Instructions
Stir together the flour, baking powder, salt and sugar.
Stir in the milk, extract, egg and oil.
Fold in the breakfast cereal.
Pour into muffin tins
Bake at 400 for 20 minutes.