Quick Herb Bread

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Quick Herb Bread
herb damper bread
Course Breads
Cook Time 25 minutes
Servings
servings
Ingredients
Course Breads
Cook Time 25 minutes
Servings
servings
Ingredients
herb damper bread
Instructions
  1. In a big bowl combine the flour, salt and seasonings along with the yeast. Add in the liquid ingredients and stir to combine.
  2. Use your hands to form the mixture into a ball. Place the ball in a covered pan/bowl in a warm spot for an hour.
  3. Preheat oven to 350. Remove the ball from the bowl and place on a greased sheet to bake. You may score the top if you wish.
  4. Bake at 350 for 25-30 minutes. The top will be lightly browned and the loaf should sound hollow when tapped.
Recipe Notes

This is a variation of the bread that European settlers would make in the Australian Outback. It was typically cooked in the ash of their campfire.